The tomato Tteokbokki is processed and made by 99% of rice. Rice is steamed in a steamer, which is the Korean inherent method of steaming.
Its texture is soft but does not come loose nor stick to teeth by applying the patented technology.

The oats Tteokbokki is processed and made at the ratio of 77% of rice and 22% of oats. The oats Tteokbokki is a representative well-being Tteokbokki that helps your diet and growth of children since oats have plenty of nutrients including protein, must-ha

The turmeric Tteokbokki contains a small amount of curcumin (0.2%). It stimulates your appetite thanks to its unique taste created by the harmony of scent and source of turmeric.
Besides, it is the Tteokbokki that draws many people’s attraction as healt